Description
- No kitchen should be without a cook's knife, the most essential of all kitchen knives.
- Use this 23cm knife for slicing, mincing, dicing of all kinds of food.
- Part of the Wüsthof Classic range.
- Each knife is forged from a single piece of chromium-molybdenum-vanadium steel hardened to 58° Rockwell.
- Razor sharp edge with Precision Edge Technology (PEtec), double ground to 14° each side.
- Full-tang, triple-riveted handle.
- Full bolster with finger-guard for added safety.
- Perfectly balanced for optimal comfort and control.
- Free knife sharpening service.
- Lifetime warranty.
- Made in Germany.
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